潮味食譜
020-蒜香排骨 Spare Ribs with Garlic

020-蒜香排骨 Spare Ribs with Garlic

019-蝦仁菜脯粥 Shrimp and Preserved Vegetable Congee

019-蝦仁菜脯粥 Shrimp and Preserved Vegetable Congee

016-蝦仁菜脯炒飯 Fried Rice with Shrimp and Preserved Vegetables

016-蝦仁菜脯炒飯 Fried Rice with Shrimp and Preserved Vegetables

022-潮汕鹵水火鍋 Teoswa Stewed Hot Pot

022-潮汕鹵水火鍋 Teoswa Stewed Hot Pot

017-鹵牛腱子 Braised Beef Shank

017-鹵牛腱子 Braised Beef Shank

025-鹵汁燜面 Stewed Noodles in Marinara Sauce

025-鹵汁燜面 Stewed Noodles in Marinara Sauce

015-咸酸梅砂鍋鰻魚 Eel in Salted and Sour Plum Casserole

015-咸酸梅砂鍋鰻魚 Eel in Salted and Sour Plum Casserole

013-南薑豆豉雞腿煲 Chicken Legs with Black Bean Sauce in Casserole

013-南薑豆豉雞腿煲 Chicken Legs with Black Bean Sauce in Casserole

012-南薑豆豉苦瓜煲 Bitter Gourd Casserole with Galangal Fermented Soybeans

012-南薑豆豉苦瓜煲 Bitter Gourd Casserole with Galangal Fermented Soybeans