Stir-Fried Bitter Melon with Fermented Black Bean Sauce

Cooking Time: 20 minutes / Ingredients: 4 items

【Ingredients】

300g bitter melon
8g garlic
5g chili
1 cup fermented black bean sauce

【Cooking Steps】
1.Remove the seeds from the bitter melon and slice it. Cut the chili into rings and mince the garlic.
2.Heat oil in a pan, sauté the garlic until fragrant, then add the bitter melon.
3.Once the bitter melon is slightly tender, add the fermented black bean sauce and stir-fry for 5 minutes.