Cooking Time: 60 minutes / Ingredients: 9 items

【Ingredients】
500g Duck Wings
30g Garlic
20g Dried Chili
50g Rock Sugar
30g Soy Sauce
50g Dark Soy Sauce
2 Braised Stew Bag
2L Water

【Cooking Steps】
1.Bring water to a boil in a clay pot, then add garlic, ginger slices, soy sauce, and dark soy sauce.
2.Submerge the duck wings in the broth, then add braised stew bags, rock sugar, and dried chili.
3.Bring to a boil, then reduce to medium-low heat and simmer for 50 minutes. Serve and enjoy!