Cooking Time: 10 minutes | Ingredients: 3

【Ingredients】
500g Turritella Snail
1 Cilantro Root
Sweet Chili Sauce (as needed)

【Cooking Steps】
1.Place the Turritella snails in a pot of cold water. Make sure to start with cold water to prevent the snails from turning dark.
2.Add the cilantro root and simmer over medium-low heat for 5 minutes.
3.Serve the boiled snails with sweet chili sauce for a flavorful dip.