Soft-Boiled Eggs
Cooking Time: 10 minutes / Ingredients: 6 items
【Ingredients】
6 sterilized eggs
Appropriate amount of chili
Appropriate amount of shallot
Appropriate amount of white sesame
Appropriate amount of water
1 pack of Teo-Swa Braising Sauce
【Cooking Steps】
1. Boil the sterilized eggs in cold water for 8 minutes, remove and peel;
2. Put chili, shallot, white sesame, Braising Sauce and appropriate amount of water in the pot and stir well;
3. Put the peeled eggs in a clean fresh-keeping box, pour in the prepared sauce, cover and refrigerate overnight before enjoying.